Nuttelex Original is the trail-blazer that set the modern standard for a healthier way for us all to enjoy our daily bread. It was Australia's first cholesterol free, 100% plant based spread to be sold nationally in supermarkets and today remains a leader in its category and a true family favourite. The perfect all-rounder this nutritious spread delivers 65% less saturated fat and 55% less salt than butter, an is the ideal choice when catering for school tuck-shops, special events and hospitals.
A delicious and easy meal that can be re-invented endless ways by subbing the slaw for a salad leaf mix and mixing it up with different sauces, marinades or dressings such as ginger and sesame, chilli mayo or a honey miso glaze. however below is our absolute fave. And a great go-to dish when cooking for friends who don't eat meat or dairy.
The success of this dessert depends on the quality of the apples. Use new season Granny Smiths when they are tart and full of flavour. You can vary the crumble by using other fruits such as rhubarb.
This may look like a big production but it is just a matter of assembling the ingredients. Use instant lasagne for convenience and speed. Serve the lasagne with a tossed salad and crusty bread.
Our vegan cupcake business would be lost without our Nuttelex- and now we are so excited there's the handy 1 KG option. Nice work Nuttelex!
Thank you this is the ONLY spread we ever use. Love the Love Nuttelex.
Gav & Maria QLD
Vegetable Oil (containing sunflower oil 41%), water, salt, emulsifiers (471, sunflower lecithin), natural flavour, vitamins A, D2, E, natural colour (beta carotene).
Serving size is 10g. 50 servings per pack.
|Per Serving||Per 100g|
|ENERGY||243 kj||2430 kj|
|PROTEIN||0.0 g||0.0 g|
|FAT, TOTAL||6.5 g||65.0 g|
|Saturated||1.8 g||17.5 g|
|Trans# (max)||0.01 g||0.1 g|
|Polyunsaturated||2.4 g||24.0 g|
|Monounsaturated||2.3 g||23.4 g|
|SODIUM**||34 mg||340 mg|
|POTASSIUM (max)||1.0 mg||10 mg|
|VITAMIN A (15% RDI)*||110 µg||1100 µg|
|VITAMIN D (10% RDI)*||1.0 µg||10 µg|
|VITAMIN E (30% RDI)*||3 µg||30 µg|