Meat Free recipe inspiration - and who doesn't love a good pasta dish mid week? This Zucchini and Lemon spaghetti is a delicious and easy addition to your Meat Free Week 2019! Meat Free Week is here! Why not give this delicious Shepherds Pie a go? Filled with delicious flavours, this hearty dish will fill everyone up, especially if you serve with some fresh veggies. Yum! Now one of New Zealand's absolute classic biscuits can be enjoyed by even more people, with this totally dairy free recipe using Nuttelex. Makes 26 Biscuits This version of a lemon-lovers family fave is egg free and vegan friendly. #NuttelexNetflixFriendlyRecipes Perfect for sharing - these Garlic Bread Pizzas combine all the joy of traditional garlic bread, bruschetta and pizza in one fine base. Who can resist crunchy, deep fried cheese balls in a delicious tomato puree? The ultimate comfort food or a late nigh vegetarian snack. TIPS: If you have a deep fryer it will be faster, however, a wok or deep fry pan works well too. Make the tomato sauce in advance and this recipe will take 15-20 minutes tops to make. Serve with a side of rocket salad to make it more of a meal. Perfect for #meatfreemondays this winter warmer is the ultimate one-pan-wonder. Re-created here by @laurenmelissa_baker. This #WinterWarmerRecipe will be a guaranteed family fave. A modern take on a traditional French favourite, this recipe is an instant crowd pleaser and ideal for vegan or allergy diets. Special thanks to @laurenmelissa_baker this recreation pictured above. Here's three quick, comforting and totally delicious go-to toasties created by plant based blogger @laurenmelissa_baker.
Zucchini and Lemon Spaghetti
Vegetarian Shepards Pie
Afghan Biscuits (Dairy Free)
Delicious Lemon Pudding (Vegan)
Deluxe Garlic Bread Pizza
Crunchy Cheese Balls with Tasty Tomato Puree
Tomato & Eggplant Casserole (vegan)
Mushroom Bourguignon with Truffle Mash
Tasty Vegan Toasties
