Nuttelex Original is the trail-blazer that set the modern standard for a healthier way for us all to enjoy our daily bread. It was Australia's first cholesterol free, 100% plant based spread to be sold nationally in supermarkets and today remains a leader in its category and a true family favourite. The perfect all-rounder this nutritious spread delivers 65% less saturated fat and 50% less salt than butter, an is the ideal choice when catering for school tuck-shops, special events and hospitals.
Nuttelex contains
A delicious meal that can be re-invented endless ways by subbing the slaw for a salad leaf mix and mixing it up with different sauces, marinades or dressings such as ginger and sesame, chilli mayo or a honey miso glaze. Below is a favourite and great go-to dish when cooking for friends who don't eat meat or dairy. Note if cooking Vegan, sub the honey for maple syrup. Serves 2
These tasty spinach parcels are easy to make and super simple to sub with different ingredients to suit all dietary requirements. Serve with yoghurt, chutney and mixed baby salad leaves drizzled with balsamic glaze.
A quick and easy dinner that is big on flavour. For less heat halve the chilli, for more double it. Serve with slices of fresh lemon or lime, steamed rice and roti/ naan panfried in Nuttelex to soak up the sauce.
This is the Women's Weekly classic recipe. Here Nuttelex replaces the butter content, though you'd never know.
Amy. Singapore
Hoh. Malaysia
Shirley. Singapore
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Vegetable oil (containing Sunflower oil 41%), water, salt, emulsifiers (471, sunflower lecithin), natural flavour, vitamins A, D, E, natural colour (beta carotene).
Serving size is 10g. 37.5 servings per pack.
Per Serving | Per 100g | |
ENERGY | 243 kj | 2430 kj |
PROTEIN | 0.0 g | 0.0 g |
Gluten | 0.0 mg | 0.0 mg |
FAT, TOTAL | 6.5 g | 65.0 g |
Saturated | 1.8 g | 17.5 g |
Trans # (max) | 0.01 g | 0.1 g |
Polyunsaturated | 2.4 g | 24.0 g |
Monounsaturated | 2.3 g | 23.4 g |
CHOLESTEROL (mg) | NIL | NIL |
CARBOHYDRATE | 0.0 g | 0.0g |
Sugars | 0.0g | 0.0g |
Lactose | NIL | NIL |
Glactose | NIL | NIL |
SODIUM** | 34 mg | 340 mg |
POTASSIUM (max) | 1 mg | 10 mg |
VITAMIN A (15% RDI)^ | 110 µg | 1100 µg |
VITAMIN D (10% RDI)^ | 1.0 µg | 10 µg |
VITAMIN E (30% RDI)^ | 3.0 mg | 30 mg |